♥ The Goddess's Kitchen ♥

A perfect way to use up leftover mincemeat from Christmas, giving you a lovely dark and fruity cake with baked crumble topping. It's ...

This lovely recipe comes courtesty of Nicola at Cookies Cakes and Bakes . This cake is a simple but really delicious and can either be se...

I've neglected my blog recently but I'm back and hope to blog more regular. I have still been baking and cooking but I post about...

For me December is my favorite time of the year for baking, I just love Christmas and all that it brings. The festive baking and the chris...

Autumn has definitely arrived, with the days getting shorter and the nights getting colder; it's the perfect time to cook and bake d...

I was so excited when I found out Nigella Lawson was releasing a new book, Nigellissima , I even pre-ordered it on amazon. Unfortunately i...

Breakfast is the most important meal of the day, especially after an early morning workout at the gym. I can be guilty, like a lot of peop...

Sorry for my lack of blogging lately but hubby and I have been away on holiday for a much needed break and to celebrate both of us turning...

  I have so many recipes to blog about but I'm lacking motivation, so please bare with me. I will also be away ...

I've been enjoying the cooler weather this weekend and took the opportunity to try out a few more recipes from A Passion for Baking. I...

Finally looks like summer has arrived in the UK after weeks of constant rain, although I have to admit I find the heat draining and makes ...

It's been a while since I treated myself to a new cookbook and I thought it was time to add to my collection. I read great revie...

This loaf cake evokes fond memories of my dearest friend Jules who sadly passed away a few years ago. This was a recipe we all baked as on...