Tuesday, 26 February 2008

Mincemeat Tealoaf

I was visiting Mrs B's Baking Blog and came across her delicious looking Sunshine Tealoaf and it gave me the idea to bake a tealoaf for the hubby (my hubby loves tealoaf) and at the same time use up some of my left over home-made mincemeat from xmas. This loaf is moist and full of flavour, perfect to accompany a cup of hot tea/coffee. I have a feeling this won't last long!


4 comments:

  1. Wonderful loaf, I miss not having anything to have around with my tea. Hubby bought some bars yesterday (i've yet to try) and he said they're awful! Hence, why it's always best to have some homemade loaf around.

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  2. A lovely looking Tea Loaf Maria. Isn't it lovely to sit with a nice cup of tea and a slice of homemade tea loaf :D

    Gosh we do have this mind baking thing going on as I've just baked one too! :D

    Rosie x

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  3. Hi everyone, thanks for the lovely comments and I definitely recommend a tealoaf every once in a while to have with your cuppa ;o)

    Maria
    x

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Maria
x